2011/12/16

藍帶高級 甜點第15-19堂課 Superior Pastry: Class15-19

Sugar Works
Use different skills to make roses, ribbons, balls, moon...........
一直在做糖的裝飾和變化
煮糖,倒糖,吹糖,拉糖等等來做出球,玫瑰花,葉子,月亮,彩帶......






這是最後一篇在藍帶的學記.
將近一年的學習,終於要結束了(感傷.....)
This is the last class.
After nearly a year of learning, finally everything comes to an end.

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