藍帶初級 基礎甜點第4週 Basic Pastry: Week 4

This week I learn

這週學

1. Tarte aux Fruits=Fruit tart 水果塔

2. Tarte Amandine=Almond tart 杏仁塔

3. Tarte aux Pommes= Apple tart  蘋果塔

What I like most is almond tart. I have never had an almond tart like this before. I am not a big fan of almond, but surprisingly this almond tart tastes really good.

I had apple tarts many times. This apple tart is definitely one of the best ones I have ever had.

水果塔是三者當中看起來最漂亮的,但是我最喜歡的是杏仁塔.

我向來不是一個喜歡杏仁的人,這次的杏仁塔卻出乎我意料的好吃.

蘋果塔已經吃過無數次,這次的蘋果塔可以說是我吃過最好吃的其中之一.好吃的地方在於用真正的香草夾去煮蘋果內餡再加上萊姆酒.實在是非常香